Welcome to the Kitchen!

Hey gang! Welcome to the official blog of Missus Fissure’s Kitchen! Here we will document successes, blunders, promotions, and general kitchen shenanigans. Check back frequently for recipes, updates, photos, and details on how to get your paws on sweet treats! Thanks for stopping by, Missus Fissure đź–– Advertisements

A & T Wedding Cake

When designing a wedding cake it is important to provide lots of options so that the couple can find the best fit for them without being pressured into a certain style. For Taylor and Ashley, it’s important that both of them are represented in not just the style, but the flavours, and decorative possibilities. Because…

Kitchen Confessions 

So often I am asked, “how do you have the time for all of the baking you do?”. Well, the answer is, I don’t. Between making orders for the kitchen and raising my kids, I don’t always have the time to bake from scratch every time my kids want something. So how do I balance…

Hamburger Cupcakes

The other day my cousin sent me a link to instructions on how to make cupcakes that look like hamburgers. Super cute, and seemed surprisingly easy. Yesterday while at work (I’m helping my mum out for a few days) mum asked me if i would make them for today (Saturday), so why not?  Poet and I…

Pro Tip: How to Bake a Flat Cake Every Time!

Don’t you hate it when your cake comes out looking like the surface of the moon? I sure do! There are lots of ways to prevent this from happening, and tools that can be bought in-store. If you’re like me, the store is too far away from the kitchen, so, let’s improvise! Have an old…

Spring 2016 Cupcake Flavourites

We’ve crunched the numbers and have determined our top sellers for the spring! The resounding winner was, of course, cherry limeaid ! Anyone surprised? Coming in at a close second was Bourbon Earl Grey! Followed by Lavender Lemon, Churro, and Vanilla Maple. These flavours are always available for short-notice ordering.  All of our creations were wildly successful, and I’m…